I was surprised and interested to learn about the eighth permitted variety that @SamanthaCole-Johnson mentioned in the latest Wine News In 5: Chardonnay Rose. Reason being that this variety didn’t ever come up in conversation with hospitality staff/merchants/tour guides that I spoke to whilst in Champagne, before their pre-harvest holidays in late July/early August.
Conversely, Voltis was often name-dropped as the eighth and newest permitted grape of the AOC, although, having just done some research, can see that it’s on a 10-year probationary trial (since 2022), hence not qualifying as the eighth permanent member in statutory terms. But it doesn’t take a rocket scientist to appreciate why Chardonnay Rose would slot in without issue.
What I wanted to glean from those more in-the-know is: has the inclusion of Chardonnay Rose come as any kind of surprise to those on the ground, or was this years in the making? And do we have a feel for which sub-regions it might thrive in yet? Will the Côte des Blancs no longer be fully blanc? It’ll be interesting to see how these two varieties - supposedly more resilient to the challenges of climate change - get on in the coming decades, and if they will ever play more than a subservient role in highly revered cuvées.
I look forward to seeing some of you at Caravan in November!